1. Reciprocating Blades: Precision in Filleting and Portioning Designed for accuracy in filleting and portioning, reciprocating blades stand sturdy in automatic processing machines. Crafted with a special scalloped edge using cutting-edge CNC machinery, these blades,...
Custom Blades for Seafood Processing Seafood comes in a myriad of shapes and sizes, each requiring a specific cut. Whether it’s the precision needed for fish steaks or the delicacy required for shrimp, industrial knives must adapt to the varied cutting...