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The Challenge

A leading salmon processor needed a slicing blade that could deliver consistent cut quality and withstand the demands of double-shift production. Their existing blades required frequent changes, increasing downtime and reducing efficiency.

The Solution

MRMK developed a blade specifically engineered for the customer’s application. Manufactured entirely in our Sheffield facility, the design was optimised to maximise durability, cutting performance and consistency.

The Results

  • Blade life matching – and often exceeding – the OEM blades
  • Fewer blade changes and reduced downtime
  • Consistent, high-quality slicing
  • One-piece blade construction with no glued components, providing added confidence in food safety
  • Increased productivity through longer production runs
  • Reliable UK supply and technical support

Following a successful trial, MRMK became a preferred supplier of salmon slicer blades for the customer’s operation.

Why MRMK?

This project proves that choosing an alternative to OEM blades doesn’t mean compromising on performance. By combining precision engineering with UK manufacturing, MRMK delivers longer-lasting blades, responsive technical support and reliable supply – all backed by the expertise of a team that understands food processing.